When the San Diego singer-songwriter was in Los Angeles promoting his new album, "We Sing. We Dance. We Steal Things," he couldn't hide his excitement about his five-acre orchard.
"I do sell my avocados," he told CNN. "I mean, they don't have a sticker on them that say that these are from the Mraz Farms, but I moved into an area that all of us are avocado farmers. My trees are 25-30 years old and, two or three times a year, [workers] come through and they pick 'em all. Believe me, our kitchen is just like decked out with them. We're constantly washing them, we're eating them and we're giving them to all our friends."
Mraz says he makes a great guacamole. But he's even prouder of his "Chocomole" -- a healthy chocolate mousse made with avocados. Watch why Mraz is happy if you steal his music »
He says the creamy texture of the avocados will trick your tastebuds into thinking it's a traditional dessert.
"You will freak when you try this chocolate mousse. There's no sugar in it, there's no soy products in it, there's no tofu. You're just eating a raw chocolate mousse," he said.
All around the world, vegans are salivating. Here's the recipe -- straight from the secret recipe file in Jason's avocado-shaped noggin.
Jumat, 12 April 2013
Jason Mraz has a recipe for you
When the San Diego singer-songwriter was in Los Angeles promoting his new album, "We Sing. We Dance. We Steal Things," he couldn't hide his excitement about his five-acre orchard.
"I do sell my avocados," he told CNN. "I mean, they don't have a sticker on them that say that these are from the Mraz Farms, but I moved into an area that all of us are avocado farmers. My trees are 25-30 years old and, two or three times a year, [workers] come through and they pick 'em all. Believe me, our kitchen is just like decked out with them. We're constantly washing them, we're eating them and we're giving them to all our friends."
Mraz says he makes a great guacamole. But he's even prouder of his "Chocomole" -- a healthy chocolate mousse made with avocados. Watch why Mraz is happy if you steal his music »
He says the creamy texture of the avocados will trick your tastebuds into thinking it's a traditional dessert.
"You will freak when you try this chocolate mousse. There's no sugar in it, there's no soy products in it, there's no tofu. You're just eating a raw chocolate mousse," he said.
All around the world, vegans are salivating. Here's the recipe -- straight from the secret recipe file in Jason's avocado-shaped noggin.
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